“TAKEWA SUISAN” Shime Saba (from Norway) for Raw Consumption
In Japan, we sometimes hear the term "to be stricken by a mackerel", which translates to mackerel being a common reason for food poisoning. It seems as if the p...
Nito Junmai Daiginjo Omachi 48 / Nito Junmai Ginjo Dewasansan 55
Nito Junmai Daiginjo Omachi 48 720ml, 1800ml This junmai daiginjo has a gentle fruit-like aroma. It has a fresh and round mouthfeel, and you can enjoy the fruit...
Chiebijin Junmaishu 720ml, 1800ml It has a strong aroma of ginjo, and the sweetness and sourness of the junmai sake match well. Chiebijin Junmai Ginjo Yamdanis...