“DAISHO” Sengyotei Nabe (Hot Pot) Soups for Seafood Ingredients

Soy Milk Cream Daifuku / Cream Daifuku / Japanese Style Daifuku / Warabi Mochi / Dango

Bag Clip with Cap / New Pan Pita / Cookie Cutter / Shape Ring / Measuring Cup / Tube Pot

“GYOKUROEN” Kombu-cha (Kelp tea) 70g

NON DUCT “ODORLESS & SMOKELESS” HEALTHY ROASTER

“AJI NO CHINUYA” Croquettes

“HAMADA SHUZO” DAIYAME 40 700ml

“KAO” MegRhythm Steam Eye Mask

Inquiry about Diced Steak