“BISHONEN” Junmai Ginjo, Junmai-shu, Futshushu

Chihominori Rice (Niigata Produced) 1kg NEW CROP

“GYOKUROEN” Kombu-cha (Kelp tea) 70g

“NARA TOYOSAWA SHUZO” Daiginjo, Junmai Ginjo, Tokubestsu Junmai, Umeshu, Yuzushu

Kobe Kyoryuchi Chu-hi / Suteki Shibori Chu-hi

Chopped Takana 1kg

Instant Wakame Miso Soup / Instant Shirodashi Miso Soup

“DAISHO” Nabe (Hot Pot) Soup for Meat Ingredients

“NAKANO SHUZO” Kunizakari Liqueurs & Sparkling Umeshu