• english_news
    “ASUZAC FOODS” Freeze-dried products
    2019年4月4日
  • english_news
    “TABLEMARK” Frozen Sliced White Bread 6pcs / 8pcs
    2019年10月18日
  • english_news
    Japanese toiletries: Shiseido / Biore / Cow Brand / Pantene / Lux / Dove
    2018年12月17日
  • english_news
    “DAISHO” Curry Nabe Soups / Shabu Shabu Soups
    2020年6月30日
  • english_news
    “OTAFUKU SAUCE” Omakase Miso no Tare 2.17KG
    2019年7月30日
  • english_news
    “SHIMADAYA” Frozen Udon (Mini Double) 250G
    2018年11月2日
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    “SANKO SEIKA” Rice Crackers
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    “NIBISHI” Hakata Ramen Soup Base 1L and 500ml
    2018年11月13日
  • english_news
    “NIPPON SHOKKEN” Tamago Tappuri Batter 1KG
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Hokkaido Mille Crepe Strawberry / Chocolate
Hokkaido Mille Crepe Strawberry 4pcs

The crepe dough is baked with Hokkaido pasteurized milk and wheat flour. The cream is a blend of sweet strawberry and fresh cream from Hokkaido, and homemade custard cream. Thaw in the refrigerator for 2 to 3 hours before serving.

Hokkaido Mille Crepe Chocolate 4pcs

The cream is blended with homemade custard cream and chocolate for a creamy and rich texture. The crepe dough is blended with Hokkaido pasteurized milk, wheat flour and chocolate. This is a dense mille crepe made entirely of chocolate. Thaw in the refrigerator for 2 to 3 hours before serving.

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