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    “DAISHO” Sengyotei Nabe (Hot Pot) Soups for Seafood Ingredients
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“DAISHO” Nabe (Hot Pot) Soup for Meat Ingredients
Hakata Motsu Nabe Soup Shoyu Aji 750g

Soy sauce based hot pot soup with savoury flavour of bonito and kelp stock.

 

Hakata Motsu Nabe Soup Miso Aji 750g

Miso based hot pot soup with accent of red pepper.

 

Hakata Motsu Nabe Soup Karamiso Aji 750g

A hot pot soup made with doubanjiang, red pepper and spicy garlic, and a rich flavor of miso and soy sauce.

 

Hakata Mizu Daki Soup 750g

Chicken based white broth, which gives you richness but it is still nice and light.

 

Kimchi Nabe Soup 750g

The richness of gochujang and the spiciness of red chili pepper in this hot pot soup is accentuated by the flavor of seafood, and finished with savory vegetables and sesame oil.

 

Karakuchi Kimchi Nabe Soup 750g

Rich, spicy hot pot soup enriched by gochujang and red pepper. Savoury flavour of prawn and clam, finished with garlic & ginger.

 

Miso Kimchi Nabe Soup 750g

Mild spicy hot pot soup blended rice miso, bean miso and sake miso. Flavoured with garlic and sesame oil.

 

Umakara Aka Nabe Soup 750g

Spicy hot pot soup with deep taste of doubanjiang and gochujiang. Savoury flavour of fish sauce,bonito and kelp, finished mildly with light brown sugar and honey.

 

Jidori Dashi Chanko Nabe Soup Shoyu 750g

Soy sauce based hot pot soup with mixed stock of 2 types of Jidori (Awaodori and Nagoya Kochin), flavoured with bonito, kelp and rich mirin.

 

Jidori Dashi Chanko Nabe Soup Miso 750g

Miso based hot pot soup with mixed stock of 2 types of Jidori (Awaodori and Nagoya Kochin), flavoured with bonito and kelp.

 

Quattro Cheese Nabe Soup 750g

Hot pot soup with 4 types of cheese(cheddar cheese, cream cheese, Gouda cheese, Camembert cheese). Finished mildly with white miso, pork and garlic.

 

Goma Tonyu Nabe Soup 750g

Mixed stock of chicken, bonito, and kelp. Soy milk hot pot soup enriched by sesame paste and almond paste.

 

Jidori Dashi Shitate Shio Nabe Soup 750g

This hot pot soup is made by adding kelp, bonito and sun-dried salt to the Awaodori chicken broth, and finishing it with pure rice wine and leek flavored oil.

 

Buta Uma Nabe Soup 750g

Hot pot soup with base of mixed stock of bonito, sea bream, kelp and shrimp with a bit of rice wine for a pleasant savoury flavour.

 

Shiro Miso Shitate Buta Uma Nabe Soup 750g

This hot pot soup is flavored with a combination of tonkotsu (pork bone broth), seafood broth and garlic in white miso base, and finished with hon mirin (Japanese sweet cooking sake).

 

Jidori Dashi Nabe Soup 750g

This jidori and bonito stock based hot pot soup with roasted salt and Yuzu has an elegant taste.

 

Goma Miso Nabe Soup 750g

Red miso and white miso based hot pot soup with a savoury flavour of kelp and bonito, well-flavoured with sesame paste.

 

Tori Nanban Nabe Soup 750g

Dashi stock and soy sauce based soup enriched by bonito and kelp. Perfect for chicken and leek.

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