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    “NIBISHI” Hakata Ramen Soup Base 1L and 500ml
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    “OTAFUKU SAUCE” Katsu Meshi no Tare, Umakuchi Shio Dare, Volga Rice Sauce, Hiyashi Chuka Dashi, Union Gyomu Yo Chuno Sauce
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    Japanese Black Cattle Beef “Kagoshima Black Beef”
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    Bag Clip with Cap / New Pan Pita / Cookie Cutter / Shape Ring / Measuring Cup / Tube Pot
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    “NISSUI” Fukkura Kirimi Hone Nashi Tennen Buri (Boneless Japanese Amberjack Fillets) 360g (6 Pieces)
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    “S&B” Torokeru Curry 1kg (for commercial use)
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“NIPPN” Kotobuki 25kg

It is NIPPN’s flagship powder for Chinese noodles with clear brightness and very little discoloration. Noodles will come out with smooth and chewy texture. Use it to make raw Chinese noodles, raw chilled Chinese noodles, dried noodles, fried noodles, dumpling wrappers, etc.

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