• english_news
    “NIPPN” Rice Flour Takasago 115
    2018年10月22日
  • english_news
    “ASUZAC FOODS” Freeze-dried products
    2019年4月4日
  • english_news
    “NIPPON SHOKKEN” Tamago Tappuri Batter 1KG
    2018年11月15日
  • english_news
    Kobe Kyoryuchi Chu-hi / Suteki Shibori Chu-hi
    2020年6月5日
  • english_news
    “KURATA FOODS” Menzo Ramen (Frozen) / “SHIMADAYA” Nama Ramen (Frozen)
    2020年6月1日
  • english_news
    “NAMISATO” Rice Flour Pancake Mix / Brown Rice Pancake Mix / Rice Flour Mix Flour
    2021年5月31日
  • english_news
    Porcelain Ware Made in Japan
    2021年1月14日
  • english_news
    “MARUKOME” Freeze-dried Granulated Instant Miso Soup
    2022年3月15日
  • english_news
    “OTAFUKU SAUCE” Omakase Miso no Tare 2.17KG
    2019年7月30日
“NIPPN” Rice Flour Takasago 115

All over chewy texture. When used for confectionery, the rice flour gives it a smooth and moist texture.
Raw materials: Rice from Akita
Production method: Roller mill manufacturing method

english_news Related article
  • “Itsuki Shokuhin” Noodles
    “Itsuki Shokuhin” Noodles
  • “MEIRI SHURUI” Sono Manma Fruit Liqueurs
    “MEIRI SHURUI” Sono Manma Fruit Liqueurs
  • “HANANONMAI” Abysse Sparkling Sake 720ml
    “HANANONMAI” Abysse Sparkling Sake 720ml
  • “SEIKA FOODS” Candy / Mochi / Caramel
    “SEIKA FOODS” Candy / Mochi / Caramel
  • “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
    “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
  • “MARUKOME” Freeze-dried Granulated Instant Miso Soup
    “MARUKOME” Freeze-dried Granulated Instant Miso Soup