• english_news
    “SHIMADAYA” Frozen Udon (Mini Double) 250G
    2018年11月2日
  • english_news
    “BISHONEN” Junmai Ginjo, Junmai-shu, Futshushu
    2018年11月2日
  • english_news
    “TSURYUYA SEIKA” Matcha Pudding / Hojicha Pudding
    2021年4月26日
  • english_news
    Akita Komachi Rice 5kg
    2020年4月7日
  • english_news
    Diced Beef Steak
    2020年10月13日
  • english_news
    “HAKUBAKU” Haiga Oshimugi (Rolled oats) / Mocchiri Oishi Hatsuga Genmai (Germinated brown rice)
    2021年4月26日
  • english_news
    “IA FOODS” Konjac Jelly
    2019年7月8日
  • english_news
    “SHIMADAYA” 3shoku Yakisoba
    2020年6月9日
  • english_news
    “MORITA” Liqueur Made With Grapes and Daiginjo Sake
    2020年6月26日
“SHIMADAYA” Frozen Udon (Mini Double) 250G

A smooth textured udon which is tasty hot or cold. (Boiling time: 40 seconds)

Ingredients: Water, Wheat flour, Modified starch, Salt.

english_news Related article
  • “MEIRI SHURUI” Sono Manma Fruit Liqueurs
    “MEIRI SHURUI” Sono Manma Fruit Liqueurs
  • “HANANONMAI” Abysse Sparkling Sake 720ml
    “HANANONMAI” Abysse Sparkling Sake 720ml
  • “SEIKA FOODS” Candy / Mochi / Caramel
    “SEIKA FOODS” Candy / Mochi / Caramel
  • “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
    “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
  • “MARUKOME” Freeze-dried Granulated Instant Miso Soup
    “MARUKOME” Freeze-dried Granulated Instant Miso Soup
  • Chopped Takana 1kg
    Chopped Takana 1kg