It is a fluffy and soft bread. No need to cut as it is already sliced.
No yeast food or emulsifier is used.
* Defrosting takes about 2 hours at room temperature (about 25℃)
It is a fluffy and soft bread. No need to cut as it is already sliced.
No yeast food or emulsifier is used.
* Defrosting takes about 2 hours at room temperature (about 25℃)