• english_news
    Red King Crab / Tarabagani
    2019年2月18日
  • english_news
    “MARINE FOODS” Shime Iwashi (Vinegar Marinated) / “TOYO SUISAN” Hokkaido Sashimi Iwashi
    2020年5月26日
  • english_news
    “YAOKIN” Umai Sugar Rusk / Umai Wa (Mentai, Cheese, Yasai Sarada) / Umaibo
    2020年5月22日
  • english_news
    “NARA TOYOSAWA SHUZO” Daiginjo, Junmai Ginjo, Tokubestsu Junmai, Umeshu, Yuzushu
    2018年11月9日
  • english_news
    Diced Beef Steak
    2020年10月13日
  • english_news
    “GYOKUROEN” Kombu-cha (Kelp tea) 70g
    2020年10月5日
  • english_news
    Niigata Koshihikari Rice 5kg
    2020年2月13日
  • english_news
    “SOMI FOODS” Ramen Soups
    2018年12月6日
  • english_news
    Sapporo Ramen / Aomori Ramen / Kitakata Ramen / Aizu Ramen / Tokyo Ramen
    2021年4月14日
Japanese Black Cattle Beef “Kagoshima Black Beef”

Kagoshima Black Beef is the meat of branded black cattle raised in Kagoshima, the largest producer of wagyu beef in Japan.
At the 11th National Japanese Beef Ability Expo held in Miyagi Prefecture in September 2017, it took the top spot in the overall competition and won the award for best beef quality as well.

Since 1966, Japan’s beef industry has held a nationwide competition every five years to crown the best beef in the country. It’s called Zenkoku Wagyu Noryku Kyoshin-kai (全国和牛能力共進会) but it’s known also informally as “The Wagyu Olympics.”

Kagoshima Black Beef is the product of years of continuous improvement efforts, handed down from generation to generation. Enjoy this distinctive meat that melts in your mouth with a mild flavor. Only such delicately, beautifully marbled beef can deliver this kind of culinary experience.

Kagoshima Black cattle are blessed with the sun and natural surroundings of a warm tropical island. There are four different breeds of Wagyu cattle: Japanese Black, Japanese Brown, Japanese Shorthorn, and Japanese Polled; Japanese Black cattle comprise about 90% of the Wagyu cattle breeds. Japanese Black cattle from Kagoshima Prefecture are the most numerous in Japan, and are marketed under the brand name “Kagoshima (Black) Beef”.

english_news Related article
  • “MEIRI SHURUI” Sono Manma Fruit Liqueurs
    “MEIRI SHURUI” Sono Manma Fruit Liqueurs
  • “HANANONMAI” Abysse Sparkling Sake 720ml
    “HANANONMAI” Abysse Sparkling Sake 720ml
  • “SEIKA FOODS” Candy / Mochi / Caramel
    “SEIKA FOODS” Candy / Mochi / Caramel
  • “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
    “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
  • “MARUKOME” Freeze-dried Granulated Instant Miso Soup
    “MARUKOME” Freeze-dried Granulated Instant Miso Soup
  • Chopped Takana 1kg
    Chopped Takana 1kg