• english_news
    Frozen Cake Mont Blanc / No. 7 Cake / No. 6 Cake
    2021年9月10日
  • english_news
    “DAISHO” Curry Nabe Soups / Shabu Shabu Soups
    2020年6月30日
  • english_news
    “TACHIBANA FOODS” Corn on the Cob
    2019年4月1日
  • english_news
    Japanese Black Cattle Beef “Kagoshima Black Beef”
    2018年11月20日
  • english_news
    “NAKANO SHUZO” Chiebijin Junmaishu / Chiebijin Junmai Ginjo Yamdanishiki / Chiebijin Junmai Daiginjo / Chiebijin Kocha Umeshu
    2020年9月8日
  • english_news
    Nani Kore Healthy Pasta (Konnyaku Pasta) / Konnyaku Cup Ramen
    2021年3月11日
  • english_news
    “DAISHO” Nabe (Hot Pot) Soup for Meat Ingredients
    2020年6月29日
  • english_news
    “FURUTA CONFECTIONARY” Nama Cream Chocolate / Sequoia Chocolate / Kaki no Tane Choco
    2020年5月19日
  • english_news
    “SANYO” Sapporo Ichiban Ramen Packs and Otafuku Okonomi Yakisoba
    2018年10月26日
Frozen Ready Meals
Easy to Make in Microwave! 3 Kinds of Vegetables and Shrimp Tempura Rice Bowl 210g

A tempura bowl with prawns, sweet potatoes, pumpkin, green beans and a light refreshing sauce.

 

Easy to Make in Microwave! Fluffy Egg Cutlet Rice Bowl 210g

Rice bowl topped with pork cutlet and a thick, sweet egg with dashi flavour. Please enjoy this dish along with the onion stew with a hint of men-tsuyu (Japanese seasoning).

 

Noriben (Bento with Dried Seaweed On Rice) 220g

This is a standard Nori bento, topped with a large fried white fish, croquettes and chikuwa isobe-age (deep-fried fish sausage with seaweed).

 

Chicken Cutlet Curry 360g

Chicken cutlet curry with 180g rice, topped with chicken cutlet using domestic chicken breast.

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