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    Grilled Chicken Harami (Outside Skirt) 500g
    2021年1月28日
  • english_news
    Sakoshi Bay Oysters from Ako
    2019年1月28日
  • english_news
    “OTAFUKU SAUCE” Katsu Meshi no Tare, Umakuchi Shio Dare, Volga Rice Sauce, Hiyashi Chuka Dashi, Union Gyomu Yo Chuno Sauce
    2018年11月9日
  • english_news
    “DAISHO” Nabe (Hot Pot) Soup for Meat Ingredients
    2020年6月29日
  • english_news
    “SHINSHUICHI MISO” Tokuaka Red Miso 20kg
    2021年3月26日
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    Toyama Koshihikari Rice 5kg, 1kg
    2020年1月15日
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    “NAKAO SHUZO” Seikyo Junmai Sparkling 300ml/700ml
    2020年8月28日
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    “NAMISATO” Rice Flour Pancake Mix / Brown Rice Pancake Mix / Rice Flour Mix Flour
    2021年5月31日
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    Niigata Koshihikari Rice 5kg
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Frozen Ready Meals
Easy to Make in Microwave! 3 Kinds of Vegetables and Shrimp Tempura Rice Bowl 210g

A tempura bowl with prawns, sweet potatoes, pumpkin, green beans and a light refreshing sauce.

 

Easy to Make in Microwave! Fluffy Egg Cutlet Rice Bowl 210g

Rice bowl topped with pork cutlet and a thick, sweet egg with dashi flavour. Please enjoy this dish along with the onion stew with a hint of men-tsuyu (Japanese seasoning).

 

Noriben (Bento with Dried Seaweed On Rice) 220g

This is a standard Nori bento, topped with a large fried white fish, croquettes and chikuwa isobe-age (deep-fried fish sausage with seaweed).

 

Chicken Cutlet Curry 360g

Chicken cutlet curry with 180g rice, topped with chicken cutlet using domestic chicken breast.

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