• english_news
    “NAKANO SHUZO” Kunizakari Liqueurs & Sparkling Umeshu
    2020年2月10日
  • english_news
    Take-out Food Containers
    2021年5月20日
  • english_news
    “TAKEWA SUISAN” Shime Saba (from Norway) for Raw Consumption
    2020年10月12日
  • english_news
    “TACHIBANA FOODS” Corn on the Cob
    2019年4月1日
  • english_news
    Bag Clip with Cap / New Pan Pita / Cookie Cutter / Shape Ring / Measuring Cup / Tube Pot
    2021年5月26日
  • english_news
    “TATENOKAWA” Junmai Daiginjo Sake
    2019年10月30日
  • english_news
    “SHIMADAYA” 3shoku Yakisoba
    2020年6月9日
  • english_news
    “KAO” MegRhythm Steam Eye Mask
    2018年12月20日
  • english_news
    “SAIKYO MISO” Saikyo Shiromiso [Bessen] 500g
    2021年6月9日
Frozen Ready Meals
Easy to Make in Microwave! 3 Kinds of Vegetables and Shrimp Tempura Rice Bowl 210g

A tempura bowl with prawns, sweet potatoes, pumpkin, green beans and a light refreshing sauce.

 

Easy to Make in Microwave! Fluffy Egg Cutlet Rice Bowl 210g

Rice bowl topped with pork cutlet and a thick, sweet egg with dashi flavour. Please enjoy this dish along with the onion stew with a hint of men-tsuyu (Japanese seasoning).

 

Noriben (Bento with Dried Seaweed On Rice) 220g

This is a standard Nori bento, topped with a large fried white fish, croquettes and chikuwa isobe-age (deep-fried fish sausage with seaweed).

 

Chicken Cutlet Curry 360g

Chicken cutlet curry with 180g rice, topped with chicken cutlet using domestic chicken breast.

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