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“NAKANO SHUZO” Chiebijin Junmaishu / Chiebijin Junmai Ginjo Yamdanishiki / Chiebijin Junmai Daiginjo / Chiebijin Kocha Umeshu
2020年9月8日
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“MARUKOME” Freeze-dried Granulated Instant Miso Soup
2022年3月15日
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“HAKUBAKU” Haiga Oshimugi (Rolled oats) / Mocchiri Oishi Hatsuga Genmai (Germinated brown rice)
2021年4月26日
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“OTAFUKU SAUCE” Nanban Ankake Sauce and Yakisoba Sauce with English Label
2018年11月21日
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Daifuku, Western Style Daifuku, Seasonal Wagashi
2020年1月28日
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“TACHIBANA FOODS” Corn on the Cob
2019年4月1日
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“YUCHO SHUZO” ALPHA Kaze no Mori TYPE 3 (Junmai Daiginjo Unfiltered and No Added Water)
2020年2月13日
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Japanese Black Cattle Beef “Kagoshima Black Beef”
2018年11月20日
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“KOUBO” Long Life Pastries
2020年6月5日

“MARINE FOODS” Shime Iwashi (Vinegar Marinated) / “TOYO SUISAN” Hokkaido Sashimi Iwashi

“MARINE FOODS” Shime Iwashi (Vinegar Marinated) 20pcs 14～19g

These sardines are from Kushiro (Hokkaido), a port famous for its delicious seafood.

“TOYO SUISAN” Hokkaido Sashimi Iwashi 2S 10～15g

Iwashi is a delicate fish that tends to lose its freshness.
It’s quite difficult to keep fresh sardines fresh.
However, this product has made it very easy!
The inside of the pack is replaced with nitrogen instead of oxygen to prevent oxidation.
Enjoy the fresh iwashi sashimi!