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“NAKANO SHUZO” Chiebijin Junmaishu / Chiebijin Junmai Ginjo Yamdanishiki / Chiebijin Junmai Daiginjo / Chiebijin Kocha Umeshu
2020年9月8日
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Kobe Kyoryuchi Chu-hi / Suteki Shibori Chu-hi
2020年6月5日
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“TSURYUYA SEIKA” Matcha Pudding / Hojicha Pudding
2021年4月26日
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Red King Crab / Tarabagani
2019年2月18日
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“ASUZAC FOODS” Freeze-dried products
2019年4月4日
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Nori-maki Onigiri (Rice ball) 100g (Salmon, Kombu, Plum)
2021年7月21日
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“NAMISATO” Rice Flour Pancake Mix / Brown Rice Pancake Mix / Rice Flour Mix Flour
2021年5月31日
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Guzai To Umami Ni Kodawatta Zosui (Rice Soup)
2020年6月30日
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“BISHONEN” Junmai Ginjo, Junmai-shu, Futshushu
2018年11月2日

“MARINE FOODS” Shime Iwashi (Vinegar Marinated) / “TOYO SUISAN” Hokkaido Sashimi Iwashi

“MARINE FOODS” Shime Iwashi (Vinegar Marinated) 20pcs 14～19g

These sardines are from Kushiro (Hokkaido), a port famous for its delicious seafood.

“TOYO SUISAN” Hokkaido Sashimi Iwashi 2S 10～15g

Iwashi is a delicate fish that tends to lose its freshness.
It’s quite difficult to keep fresh sardines fresh.
However, this product has made it very easy!
The inside of the pack is replaced with nitrogen instead of oxygen to prevent oxidation.
Enjoy the fresh iwashi sashimi!