• english_news
    “SAIKYO MISO” Saikyo Shiromiso [Bessen] 500g
    2021年6月9日
  • english_news
    “MARUYAMA SUISAN” Mini Kanikama (Retort Imitation Crab) 45g
    2021年4月22日
  • english_news
    “KANESHICHI” Natural Katsuo Dashi, Natural Konbu Dashi, Natural Niboshi Dashi
    2019年7月11日
  • english_news
    Nori-maki Onigiri (Rice ball) 100g (Salmon, Kombu, Plum)
    2021年7月21日
  • english_news
    “SEIKA FOODS” Candy / Mochi / Caramel
    2022年7月8日
  • english_news
    Zoo Konjac Jelly (Annin Tofu, Mango Pudding, Custard Pudding)
    2021年6月28日
  • english_news
    “KURATA FOODS” Menzo Ramen (Frozen) / “SHIMADAYA” Nama Ramen (Frozen)
    2020年6月1日
  • english_news
    Akita Komachi Rice 5kg
    2020年4月7日
  • english_news
    “NIPPN” Rice Flour Takasago 115
    2018年10月22日
“TAKEWA SUISAN” Shime Saba (from Norway) for Raw Consumption

In Japan, we sometimes hear the term “to be stricken by a mackerel”, which translates to mackerel being a common reason for food poisoning. It seems as if the problem is with the fish itself, but in fact, most cases of food poisoning are caused by the production of histamine.
Takewa’s shime saba (cured mackerel) is carefully selected for their high quality from the moment they are purchased, and they use the HACCP hygiene management system to keep an eye on histamine levels during the processing. You can enjoy this shime saba with peace of mind.

english_news Related article
  • “MEIRI SHURUI” Sono Manma Fruit Liqueurs
    “MEIRI SHURUI” Sono Manma Fruit Liqueurs
  • “HANANONMAI” Abysse Sparkling Sake 720ml
    “HANANONMAI” Abysse Sparkling Sake 720ml
  • “SEIKA FOODS” Candy / Mochi / Caramel
    “SEIKA FOODS” Candy / Mochi / Caramel
  • “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
    “NISHIKIYA KITCHEN” Curry / Soup/ Rice Porridge
  • “MARUKOME” Freeze-dried Granulated Instant Miso Soup
    “MARUKOME” Freeze-dried Granulated Instant Miso Soup
  • Chopped Takana 1kg
    Chopped Takana 1kg